Trout is a sweet and succulent flesh that is fantastic grilled, pan-fried or poached.
It is also a great source of protein and has one of the richest omega-3s content of all fish.
Trout trivia: Did you know it’s part of the salmon family?
Trout is a sweet and succulent flesh that is fantastic grilled, pan-fried or poached.
It is also a great source of protein and has one of the richest omega-3s content of all fish.
Trout trivia: Did you know it’s part of the salmon family?
Weight | 0.5kg, 1kg |
---|---|
Cut | Filleted, Whole |